Wednesday - Sunday
Hay Camp Brewing Company brews and serves small-batch hand crafted ales. Our beer, our way, only at our location. See the full story here.
GROWLER HOUR: $5 off growler fills before 5:00
Open Wednesday - Sunday 4:00-10:00
Best Bitter. The finest barley malts impart sourdough and caramel flavors, which are balanced by floral and spicy dry-hop aromas. This blend of American, English and German ingredients creates a very drinkable session beer.
Victory Stout. This dry session stout is our flagship brand. A subtle smokiness overlies deep roasted and chocolate flavors. By the end of the glass, you will feel a void and unmistakable need for more.
Better Brown Ale. This refined American-style ale showcases chocolate and toasted malt flavors. A mild, earthy dry-hop nose leads to a crisp finish that is approachable for all palates.
Cascadian Black Ale (CBA). Trendy? Yes. Necessary? Definitely. This beer is in the same family as black IPAs, but slightly more malt driven. The generous bitterness is balanced with the rye and honey malt.
Loop the Loop APA. Not a discrete American Pale Ale; this continuously hopped beer showcases Cascade and Citra hops. The unmistakable nose and well balanced body will put you into a sensory coma.
See all our beers in our Beer Archive
November 25th. 4:00-10:00.
This day is meant for Russian Imperial Stout. Come down for a release of our Transcendence- Bourbon Barrel Aged Russian Imperial Stout.
Live music! Acoustic Rage by Danny Kirst.
Oysters on the half shell by Dakota Seafood. Shucked fresh!
Keep men from dying too early. A mustache growing contest to raise funds for the Movember foundation. Start clean when November starts, then we'll have a mustache contest at the end of the month and give away prizes.
Best 1 Month Mo
The final contest will be December 3rd.
Saying goodbye to Hay Camp at the Creamery so we can move to our new location. Come cheers our original location.
December 17th. 4:00-10:00.
WednesdayCollege Night - Two 4 One Pints. 4:00-10:00 SaturdayOpen microphone on the Hay Loft
Articles for the industry South Dakota and Craft Beer, Part 1The state of craft beer in South Dakota - June 2016
201 Main St, Ste 109
Rapid City SD, 57701
For any questions, please email us